Erick Love Lundqvist is a director with experience in both cooking and film. Known for his ability to tell stories, he draws inspiration from his varied backgrounds. After graduating from art school, Erick worked as a chef at various restaurants around the world. No matter where he was, he often visited the theatre to decompress. His passion for movies deepened, eventually motivating him to leave the kitchen. He moved to Sydney, Australia, where he earned a diploma from the Academy of Photogenic Arts. There he learned filmmaking from scratch, explored different production roles, and ultimately chose to focus on directing. Since then, he has been using film to express his ideas, with his culinary and artistic experiences continuing to inspire his work.